Primal Kitchen - Organic Unsweetened Cocktail Sauce, 8.5oz

Quick Description

Feeling saucy? The Primal Kitchen Organic Unsweetened Cocktail Sauce is a convenient choice for making a vegan version of a classic. Preservative & gluten-free.

Key Information

• Spicy-sweet cocktail sauce
• No added sugar
• Free from artificial ingredients
• Suitable for Keto, paleo, and Whole30 diets
• USDA-certified organic ingredients

Product Overview

Looking for simple vegan swaps? The Primal Kitchen Organic Unsweetened Cocktail Sauce makes plant-based eating easy!

Made with USDA-certified organic ingredients, this tantalizingly tasty sauce packs a powerful punch of flavor. Tomato puree, horseradish, and balsamic vinegar make the base for this naturally sweet ‘n’ spicy sauce. 

Perfect for making vegan versions of classic dishes, you can recreate old favorites with ease.

With no added sugar, gluten, or artificial additives, it’s a healthy option to add to your store cupboard. It’s paleo and keto-friendly, too! Everyone can enjoy this mouthwatering sauce that will elevate your cooking to the next level.

Ingredients

Organic Tomato Puree (Water, Organic Tomato Paste), Organic Horseradish (Organic Apple Cider Vinegar, Organic Horseradish, Water, Salt), Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Concentrated Grape Must), Sea Salt, Organic Parsley, Organic Tapioca Starch, Organic Dried Garlic, Organic Onion Powder, Organic Garlic Powder, Organic Cinnamon.
Allergens: Manufactured in a facility that processes the 8 major allergens.

Frequently Asked Questions

What are some of the ways you can use the Primal Kitchen Organic Unsweetened Cocktail Sauce?

Just as Cocktail Sauce is traditionally used with seafood, this vegan sauce can be used for plant-based versions of those dishes! There are fantastic recipes for plant-based crab cakes, fish cakes, prawn cocktails, and many more. 

Beyond vegan seafood alternatives, there are plenty of other uses for this delicious Primal Kitchen sauce. Perfect for jazzing up plant-based grilled cheese sandwiches, dipping cauliflower wings, slathering on top of veggie burgers, and dunking deep-fried mushrooms into. It can even be used to spice up a Bloody Mary! Let your imagination run wild with this versatile sauce.